Episode 7 | Mixing It Up | May 13th
Jennifer Aaronson
Show Notes: On this episode of A Life Creative, we talk with Jennifer Aronsson, a culinary expert whose career has taken her from top kitchens to influential roles in food media and entrepreneurship. A graduate of the Cambridge School of Culinary Arts, Jennifer trained under renowned chefs like Suzanne Goin and Todd English before becoming Pastry Chef at the historic Upstairs at the Pudding. She later moved into publishing, contributing to San Francisco Magazine and serving as Editorial Director of Food and Entertaining at Martha Stewart Living. Today, she is the co-founder and Culinary Director of the meal kit services Marley Spoon and Dinnerly, as well as the co-founder of Boro 6 Wine Bar, which she runs with her husband, Paul Molakides.
Links from the Episode:
***Our Listeners can use promo code CREATIVE to receive 26 Free Meals (over the course of 5 boxes) when they sign up at Marleyspoon.com expires Aug 31, 2025
What’s Inspiring Us Lately:
JEN: Earth Care Farm earthcarefarm.com @earthcarefarmcompost
MELANIO: Colossal Media @colossalmedia